technique of cooling in which the object to be cooled is immersed in a liquid or gaseous coolant and the coolant flows over the object either naturally or forced
Note 1 to entry: Convection cooling can be of the following types: forced convection cooling in which people use a forced flow of a liquid or gaseous coolant around the object to be cooled, and natural convection cooling in which people use a liquid or gaseous coolant flow, resulting from the localized heating of the fluid near the surface of the object. Note 2 to entry: This entry was numbered 815-15-08 in IEC 60050-815:2015.
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